LongKow Broad Bean Threads

180g

Bean threads, also known as cellophane noodles, glass noodles, or transparent noodles, are a type of noodle made from starch. They are similar to vermicelli and are typically produced from mung bean starch.

With over 70 years of tradition, Long Kow’s broad bean threads have become a beloved staple in over 30 countries across 4 continents. Renowned for their premium quality and exceptional durability, these threads are celebrated for their ability to remain perfectly tender even after prolonged cooking.

Crafted from the finest natural ingredients, Long Kow’s broad bean threads are versatile enough for any cooking method – be it simmering, boiling, cold salads, stir-frying, or even deep-frying. Their superior texture remains consistently smooth and springy, making them a favorite among both adults and children alike.

Elevate your dishes with this culinary gem and enjoy the classic taste and perfect quality that has made Long Kow an international sensation.

Recipes：川味牛肉寬粉，酸辣海鮮冬粉