Sweet potato balls are a famous Taiwanese dessert, soft and chewy often paired with taro balls as toppings for delicious desserts!
This product contains no artificial colours, flavours, or preservatives.
In Taiwan, it is commonly seen to have desserts such as sweet tofu pudding, icecream, and shaved ice served with these chewy balls on top. They can also be eaten with sweet sugar water, condensed milk, in red bean soup, or with grass jelly as well!