JungNung Cellophane Glass Noodles

380g

With simplistic mesh bag packaging, these cellophane noodles is also known as vermicelli or glass noodles are made from a mixture of high-grade mung bean flour, pea flour and high-grade potato flour imported from Europe. 

It is suitable in Korean cold noodles, in various stews and broths, and in stir-fry famous fried glass noodle dishes!

Recipes：螞蟻上樹