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JamesBun Japanese Cheese Cake

JamesBun Japanese Cheese Cake

Regular price $1.85
Regular price Sale price $1.85
Sale Sold out

1 in stock

80g

This Japanese style Cheesecake is known for its more light and airy texture rather than thick and creamy.  The cheese is rich and mellow, almost cloud-like and simply melts in your mouth with a milky sweet taste!

Made using natural ingredients and adheres to traditional production methods to fully produce the authentic Japanese Cheesecake!

Ingredients

Egg • Wheat flour • Sugars(sugar, glucose) • Soybean oil • Water • Cream cheese • Baking powder • Modified coconut oil • Salt • Polyglycerol esters of fatty acids • Sorbitan fatty acid ester • Sucrose esters of fatty acids • Propylene glycol mono fatty acid esters • Flavour

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