Collection: MingChen

As the longest-standing filling paste factory in Taiwan, MingChen starts from the raw materials and uses high standards to manage every process, including thorough hygiene and quality control. Using high-quality raw materials, the fillings are cooked through strict automated control, screening and hundreds of years of experience. They are then packaged with fully automatic hot filling and completed after one hour of high-temperature sterilization. MingChen's fillings have made a name for themselves, consistantly standing out with their signature aroma and quality, and have been used by many traditional pastry companies and well-known food manufacturers for a long time. They insist on not adding preservatives, giving your creations the best, most fresh, and healthy fillings.